PIZZA Meine Liebe
A small pizza is 10" (4 pieces)
A large pizza is 12" (6 pieces)

margherita - tomato, double mozzarella and fresh basil leaves *12.5/17.5
buffalo soldier - tomato, buffalo mozzarella, basil leaves and prosciutto *15/21
greenpeace - mozzarella, taleggio, silverbeet, broccoli, lemon and parmesan *13.5/19
fondue - mozzarella, gruyere, caramelised onions, chestnuts & anchovies *15/20
mushroom - tomato, stracchino, mushrooms, garlic & parsley *13.5/19
field of dreams - buffalo mozzarella, garlic, mushrooms, rocket and olive oil *16/21
zukini - tomato, stracchino, zucchini, anchovies & porcini *13.5/18.5
  with prosciutto *14/19.5
zap - tomato, stracchino, zucchini, pumpkin, chilli and sea salt *14/19
eggplant - tomato, pesto, fior di latte, eggplant and semi dried tomatoes *13.5/19
jett - tartufata, mozzarella, potatoes, rocket and truffle oil *14.5/20
smashin' pumpkin - tomato, mozzarella, pumpkin, goats cheese and black olives *13/19
michelle - taleggio, mozzarella, potato, caramelised onion and rosemary *13.5/19
madame pi pi - mozzarella, pumpkin, porcini, rocket and fetta *13/18.5
sassie napolitana - tomato, fior di latte, anchovies, oregano, olives and chilli *13/18.5
tom cooper - tomato, mascarpone, chives, red onions, chilli, tom's smoked salmon *14.5/20
  (with roe, add $3 for small, $4 for large)
pizza 4 kate - tomato, fior di latte, basil, chilli, prawns and semi-dried tomatoes *15/20
italian sea song - tomato, stracchino, seasoned tuna, red onion, chilli & green olives *14.5/19.5
pml capricciosa - tomato, mozzarella, oregano, porcini mushrooms, olives & prosciutto *14/19.5
mexicana - tomato, mozzarella, salami, red peppers, black olives and chilli *14.5/20
armando's pizza - tomato, mozzarella, salami, prawns, anchovies & garlic *14.5/20
queenslander - tomato, mozzarella, speck and pineapple *13/18
eine swine - tomato, mozzarella, ham, provolone & parsley *13.5/18
ring of fire - tomato, buffalo mozzarella, chilli oil, red peppers, oregano and sea salt *16/22
minx - tomato, pancetta, spring onion & egg *14/19.5
super Mario - tomato, gorgonzola, ham, oregano & anchovies *14/19
calzone XXX - filled with braised meatballs and topped with a 4 cheese sauce *15/20


got an old favourite???? 95% chance we can still make it....just ask.

please beware, all our olives are unpitted.
231 High St Northcote tue-sun from 5.30pm
Ph: 9482 7001



if you eat our pizzas with your hands............
they'll taste better and you'll look sexier.

a guide to lesser known pizza ingredients.........

stracchino - a melty cows milk cheese. has a zesty tang that goes well with vegetables.
taleggio - an italian washed rind cheese with a manky smell, but a lovely, nutty flavour when cooked.
fior di latte - a soft, milky white cheese. like a larger, sliced version of bocconcini.
provolone - a spicy, semi-hard italian cheese. slightly tangy flavour.
tartufata - a paste made from truffle and mushroms and used as a base instead of tomato sauce.
speck - honey smoked pig belly. basically, it's a fancy cross between prosciutto and bacon.

extra toppings are $1.50 for small pizzas and $2.50 forlarge.
extra special toppings will be charge accordingly.

On Thursday nights gluten free pizza bases are available. There is a small surcharge.
n.b. even though we do our best, gluten free bases may contain traces of flour or semolina.
call ahead and reserve a base.
We are also now licensed (b.y.o wine only)

Corkage $3.50 per person

open tuesday to saturday 5.30 to 10.30pm and 5.30 to 10.00pm sunday
231 High St Northcote ph: 9482 7001